Seattle's Finest Pastries Await You!

“Got the cardamom coffee, the princess cake, and a butternut squash savory pastry. Princess cake was really great! Never tried marzipan before and not sure if it’s it for me (too sweet) but the cake in the inside was amazing! Not too sweet, soft, and moist! The butter nut squash danish was so great! Better than expected. Cardamom coffee was good but not amazing. Would definitely come again.”

“Bye. Bakeri HAS THE best pastries in Seattle... bar none. Their cream cheese danish is divine with a generous amount of cream cheese. The atmosphere is quiet and notably Scandinavian. It's a great place to just get a latte and a Danish.”

“I was visiting Seattle from Hawaii and since a child, my favorite cake has always been a Sweedish Princess cake. Since I can't get this in Hawaii, I looked up to see if there was a location in Seattle. I found Byen Bakeri and with my son, wife and I who also really like this cake, we drove 17 miles excited to get one. We arrived and instead of purchasing slices, we decided to buy an entire cake which cost $60. I asked the employee if they could cut the cake for us and to my surprise got a "No, we dont do that". I then asked if they could get me a knife and I got "No but there are plastic knives in the corner". Finally, I asked if they had any plates since we were eating the cake while at the shop and again I was told "No, but there are napkins over there" I 2as extremely disappointed but my wife went ahead and cut the cake with a plastic knife. We ate the cake and I was extremely disappointed in the cake. It was very dry almost like the cake had been sitting for a while even a few days. A good Pricess cake has moist cake with raspberry filling and this was very dry. The Marzipan was okay but also a little tough. Anyways, I was disappointed and only ate 1 slice. We ended up throwing half of the cake away. Maybe it was just a bad day at this location from the service to the cake and we wont be going there again when we travel there in a few months.”